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De nombreuses sources attribuent l'introduction des pâtes en Italie en 1292 à Marco Polo, qui les auraient ramené de ses voyages en Asie. Cependant, l'origine des « macaroni » en Italie remonte à la Rome Antique.
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Many sources claim that Marco Polo introduced pasta from his Asian travels to Italy in 1292 AD, but the origins of 'macaroni' in Italy go back as far as the time of the Ancient Romans who gave the credit to the 'Gods'. A common legend states that pasta was invented by the Greek God of fire, Hephaestus (Vulcanus for the Romans), but this is nowhere mentioned in classical literature.
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Mnogi dokazi upućuju da je Marko Polo donio tjesteninu u Italiju sa svojih azijskih putovanja 1292. godine, iako porijeklo riječi 'makaroni' seže u vrijeme starih Rimljana, koji su time davali počast svojim 'bogovima'. Prema legendi, tjesteninu je izmislio grčki bog vatre, Hefest (Vulcanus za Rimljane).
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