sour – -Translation – Keybot Dictionary

Spacer TTN Translation Network TTN TTN Login Deutsch Français Spacer Help
Source Languages Target Languages
Keybot      9'959 Results   2'011 Domains   Page 9
  www.vini-italy.net  
Show textShow cached sourceOpen source URL
A new take on traditional dishes inspired by the chef’s creativity and imagination. Specialities include grilled lobster with tarragon and sweet and sour hot liver Tatin.
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine bakea.fr as primary domain
Des plats de tradition, revisités selon l’inspiration et les envies du chef. Parmi ses spécialités, citons notamment le homard grillé à l’estragon et le foie chaud des soeurs Tatin en aigre-doux.
  3 Hits www.leprieure.com  
Show textShow cached sourceOpen source URL
Thin ginger jelly and sour cream
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine leprieure.com as primary domain
Fine gelée au gingembre et crème acidulée
  3 Hits www.biosplendor.com  
Show textShow cached sourceOpen source URL
Host plants: Blackthorn (Prunus spinosa), European Bird Cherry (Prunus padus), Garden Plum (Prunus domestica), Sour Cherry (Prunus cerasus)
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine lepidoptera.no as primary domain
Vertsplanter: Hegg (Prunus padus), Kirsebær (Prunus cerasus), Plomme (Prunus domestica), Slåpetorn (Prunus spinosa)
  5 Hits www.you-r-company.com  
Show textShow cached sourceOpen source URL
Treat yourself to this wonderful Canadian Organic Caviar platter, complete with sour cream, crême fraîche and blinis.
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine lamer.ca as primary domain
Offrez-vous ce magnifique plateau de caviar d'esturgeon canadien et biologique, avec les blinis, la crème sûre et la crême fraîche en complément.
  www.kulturaskanons.lv  
Show textShow cached sourceOpen source URL
The dark rye "rupjmaize" was baked of rye flour, the sweet-and-sour from fine rye flour, on Saturdays karaša, a type of bread made of barley and roughly ground wheat flour, but finely ground wheat flour was reserved for white bread.
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine kulturaskanons.lv as primary domain
В старину хлеб пекли в каждом доме. Основным или насущным был черный хлеб, который пекли из ржаной муки. Из пеклеванной (просеянной, мелкого помола) ржаной муки пекли кисло-сладкий хлеб, из ячменной муки и пшеничной муки крупного помола по субботам пекли «карашу» (серый хлеб), из пеклеванной пшеничной муки – белый.
Arrow 1 2 3 4 5 6 7 8 9 10 Arrow