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medclient.de
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Prodotto dall'uva selezionata del tipo nativo Dalmato Plavac Mali. Dopo la fermentazione,
matura
nelle piccole botti barrique di rovere, e dopo il riempimento, un anno nella bottiglia. Dal 2005 Ivan Dolac Barrique e il titolare del segno eco-prodotto.
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Ivan Dolac Barrique is one of the best wines in Croatia in the category of top-quality red wines. It is produced from selected grapes of the Dalmatian autochthonous variety Plavac Mali. After fermentation, it matures in small oak barrique barrels. Once bottled, it is left to mature for another year. Ivan Dolac Barrique has had an eco-product label since 2005. Awards for Ivan Dolac Barrique (2003): Silver medal at Vinalies Internationales, Paris 2005; Gold medal at the 2005 International Wine Competition in Znojmo, Czech Republic. Alcohol content 14.5 % vol. (www.pz-svirce.hr)
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Ivan Dolac barrique est un des meilleurs vins croates classés "vin supérieur". Il est issu des raisins triés du cépage autochtone dalmate, Plavac mali. Après la vinification, il mûrit dans les barriques en chêne, puis après l'embouteillage, encore un an en bouteilles. Depuis 2005, Ivan Dolac barrique porte le label "produit écologique". Au concours Paris 2005 - Vinalies Internationales, Ivan Dolac barrique 2003 a gagné la médaille d'argent. Il est titulaire aussi de la médaille d'or au concours international de Znojmo, République Tchèque, en 2005. Alc. 14,5 % vol. (www.pz-svirce.hr)
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Ivan Dolac Barrique ist einer der besten kroatischen roten Edelweine, der aus ausgewählten Weintrauben der autochthonen Dalmatinischen Sorte Plavac Mali gewonnen wird. Nach der Fermentierung lagert der Wein in kleinen Barrique Eichenfässern; nach dem Abfüllen noch ein Jahr in der Flasche. Seit 2005 ist Ivan Dolac Barrique Träger des Ökoproduktabzeichens. Auszeichnungen für den Ivan Dolac Barrique: 2003 - Vinalies Internationales, Paris 2005 – Silbermedaille. Internationaler Weinwettbewerb in Znojmo, Tschechien, 2005 - Goldmedaille. Alkoholgehalt: 14,5 % vol. (www.pz-svirce.hr)
www.improvac.com
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Prodotto dall'uva selezionata del tipo nativo Dalmato Plavac Mali. Dopo la fermentazione,
matura
nelle piccole botti barrique di rovere, e dopo il riempimento, un anno nella bottiglia. Dal 2005 Ivan Dolac Barrique e il titolare del segno eco-prodotto.
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Ivan Dolac Barrique is one of the best wines in Croatia in the category of top-quality red wines. It is produced from selected grapes of the Dalmatian autochthonous variety Plavac Mali. After fermentation, it matures in small oak barrique barrels. Once bottled, it is left to mature for another year. Ivan Dolac Barrique has had an eco-product label since 2005. Awards for Ivan Dolac Barrique (2003): Silver medal at Vinalies Internationales, Paris 2005; Gold medal at the 2005 International Wine Competition in Znojmo, Czech Republic. Alcohol content 14.5 % vol. (www.pz-svirce.hr)
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Ivan Dolac barrique est un des meilleurs vins croates classés "vin supérieur". Il est issu des raisins triés du cépage autochtone dalmate, Plavac mali. Après la vinification, il mûrit dans les barriques en chêne, puis après l'embouteillage, encore un an en bouteilles. Depuis 2005, Ivan Dolac barrique porte le label "produit écologique". Au concours Paris 2005 - Vinalies Internationales, Ivan Dolac barrique 2003 a gagné la médaille d'argent. Il est titulaire aussi de la médaille d'or au concours international de Znojmo, République Tchèque, en 2005. Alc. 14,5 % vol. (www.pz-svirce.hr)
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Ivan Dolac Barrique ist einer der besten kroatischen roten Edelweine, der aus ausgewählten Weintrauben der autochthonen Dalmatinischen Sorte Plavac Mali gewonnen wird. Nach der Fermentierung lagert der Wein in kleinen Barrique Eichenfässern; nach dem Abfüllen noch ein Jahr in der Flasche. Seit 2005 ist Ivan Dolac Barrique Träger des Ökoproduktabzeichens. Auszeichnungen für den Ivan Dolac Barrique: 2003 - Vinalies Internationales, Paris 2005 – Silbermedaille. Internationaler Weinwettbewerb in Znojmo, Tschechien, 2005 - Goldmedaille. Alkoholgehalt: 14,5 % vol. (www.pz-svirce.hr)
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international.usc.edu
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Imposta sull'incremento di valore degli immobili che
matura
in caso di cessione di immobili urbani indipendentemente dalla destinazione (uso abitativo, garage, locale commerciale, magazzino, ecc.) da versare al Comune del luogo di ubicazione dell'edificio o terreno urbano in questione.
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This is a municipal tax paid every time an urban property is conveyed (house, garage, business premise, storage facility, etc.) in the municipality or urban property where the dwelling is located. It is levied on the increase in the value of urban land during the time the seller has owned the house or urban property in question up to a maximum of twenty years, after which the tax is no longer applicable.
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Il s'agit d'un impôt communal qui est payé, chaque fois que toute propriété urbaine (habitation, garage, local commercial, cave, etc.) est transmise, auprès de la Mairie du lieu où se trouve l'habitation ou la propriété urbaine en question. Cet impôt grève l'augmentation de la valeur des terrains urbains enregistrée pendant les années où le vendeur a été propriétaire de l'habitation ou de la propriété urbaine en question, jusqu'à un maximum de vingt ans, ces derniers écoulés l'obligation de payer l'impôt disparait.
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Es handelt sich hierbei um eine Gemeindeabgabe, die bei jeder Übertragung eines städtischen Grundstücks, unabhängig von der Art der Immobilie (Wohnung, Wohnhaus, Garage, Geschäftslokal, Lagerraum etc.), bei der Gemeinde des Ortes abzuführen ist, in der sich die Immobilie oder das städtische Grundstück befindet. Durch diese Steuer wird der Wertzuwachs besteuert, den ein städtisches Grundstück im Laufe der Jahre und bis zu maximal 20 Jahren erfahren hat, in denen die entsprechende Immobilie bzw. das städtische Grundstück dem Verkäufer gehörte. Nach Ablauf von 20 Jahren erlischt diese Steuerpflicht.
www.bvet.admin.ch
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La malattia presenta un decorso lento. Le larve infette muoiono generalmente solo dopo l'opercolatura allo stadio di larva
matura
o pupa. Si trasformano in una massa di aspetto decisamente filamentoso, di colore giallo-bruno che tende a scurirsi sempre più.
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L'évolution de la maladie est lente. Les larves atteintes meurent le plus souvent seulement après l'operculation au stade de larve dressée ou de nymphe (pupe). Elles se transforment en masse jaunâtre-brunâtre, devenant de plus en plus foncée et fortement filante. Les opercules des rayons atteints s'affaissent, puis des trous se forment. Le contenu des cellules, très infectieux, se dessèche et adhère au fond de la cellule, comme une croûte difficile à enlever. Une infection récente dégage une odeur de séré frais.
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Die Krankheit verläuft langsam. Befallene Maden sterben meist erst nach der Deckelung im Steckmaden- oder Puppenstadium, Sie verwandeln sich in eine gelbbraune, immer dunkler werdende und stark fadenziehende Masse. Die Zelldeckel der befallenen Waben sinken ein, und es entstehen darin schliesslich Löcher. Der hochansteckende Zellinhalt trocknet ein und liegt als schwer entfernbarer Schorf in der unteren Zellrinne. Eine frische Infektion riecht nach frischem Quark.
www.iiclondra.esteri.it
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Ma mentre la guerra imperversava nel paese, l'unica ossessione di Ludovico rimaneva la musica visionaria di Richard Wagner, che lo spinse a ritirarsi sempre di piu' dentro a un mondo di fantasia.Nel cast del film troviamo Romy Schneider, diventata famosa negli anni '50 per aver interpretato il ruolo della giovane imperatrice austriaca soprannominata "Sissi", nei panni di una piu'
matura
imperatrice, quasi a voler concludere la saga.
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Visconti’s 1972 film is a lavish and operatic portrait of Ludwig II, the ‘Mad King’ of Bavaria. From his glittering coronation to his mysterious suicide, Ludwig II (1845-86) epitomised the doomed nineteenth-century Romantic hero. A loner by nature, he was tormented by his unrequited love for his cousin, Empress Elisabeth of Austria. But as war raged around him, Ludwig’s sole obsession remained the visionary music of Richard Wagner, and he retreated more and more into a fantasy world. Romy Schneider, who in the 1950s had gained international stardom by playing the young Austrian Empress nicknamed ‘Sissi’, is here cast by Visconti as the more mature Elisabeth as if to finally bring the Sissi chapter to a close. Though devoted to her cousing, she knows that Ludwig must not love her, and consequently she steers him towards her sister. Italy/France/FRG 1972. 220 mins. Directed by Luchino Visconti. With Romy Schneider, Helmut Berger, Trevor Howard, Silvana Mangano. Italian with English subtitles.The film is included in the film series Tribute to Romy Schneider, organized by Ciné lumière / Institut français, Club des Femmes, German Films and the Goethe-Institut London. For more information please visit http://www.germanfilmfestival.co.uk/romy.html
www.iiclosangeles.esteri.it
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Allegro non troppo, film insolito e geniale, e’ una fantasia musicale di animazione dove famosi brani di Debussy, Dvorak, Ravel, Sibelius, Vivaldi e Stravisnky hanno ispirato il grande regista Bruno Bozzetto a creare storie e personaggi con disegni animati. Costato 3 anni di lavoro, è il 3° lungometraggio del regista milanese e la sua opera più
matura
dove si coniugano con ironia, invenzione grafica, vena narrativa e riflessione morale.
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Allegro non Troppo is a feature film made up by stories, in which famous classical musical pieces are visualized by means of a modern, ironical and highly qualified animation. Debussy's "Prèlude à l'après-midi d'un faune", Dvorak's "Slavonic Dance N.7", Ravel's "Bolero", Sibelius "Valse Triste", Vivaldi's "Concerto in C-Dur", Stravinsky's "The Firebird" are the six musical pieces which have inspired stories and animated characters. The stories are presented and connected by a live-action story, in which hilarity results from the same comical mechanisms used in usual cartoons, only in this case applied to human characters and situations. This film technically structured like Walt Disney's famous "Fantasia", is prominent for the original way in which it deals with current social themes and motives, using a modern and up to date style. It's movie for all audiences which satisfies adults and fascinates even the very young. Allegro non troppo (1997, in Italian with English subtitles, 85 minutes) Saturday, January 16, 2010 10:30am Istituto Italiano di Cultura - 1023 Hilgard Avenue – Westwood www.iiclosangeles.esteri.it RSVP by Thursday, January 14, 2010 to rsvp.iicla@esteri.it or (310) 443-3250 ext. 114. Please, let us know how many adults and children are in your party. Metered parking available on Hilgard Avenue. The event is part of the KIDS FILM CLUB @ THE INSTITUTE a film series in Italian for children and kids that takes place once a month on Saturday morning.
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www.olino.org
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Sulla superficie vitata di 3 ha crescono le uve per i vini "Julian" Bronner), "Maximilian" (Cabernet), "Sweet Claire" da uve appassite all’aperto (Bronner), "Amadeus" (Schiava) e Gewürztraminer, Pinot Bianco e il "Vino del Passo" che
matura
ad un’altitudine di 1300 m.
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The organic wine estate Lieselehof is situated in Kaltern am See, one of the historic wine-growing areas of the country. The Morandell family has been active in viniculture for many generations. Today, the passionate wine-grower Werner Morandell is mainly involved with the cultivation of grapes that can be used for first-class organic wines. On a total area of 3 hectares he grows the grapes for making the wines “Julian" (Bronner), “Maximilian" (Cabernet), “Amadeus" (Vernatsch) and the Trockenbeerenauslese dessert wine “Sweet Claire" (Bronner). He also produces white wines such as the native Gewürztraminer, Pinot Blanc, and the rare “Vino del Passo”, which is grown at an altitude of 13,000 metres a.s.l. Moreover, the Lieselehof vineyard is also home to the private South Tyrolean Wine-Growing Museum, where over 300 different varietals from all over the world are grown. Every year, a special white and red wine is produced using one hundred
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Das Bioweingut Lieselehof liegt in Kaltern am See. Die Familie Morandell blickt auf viele Generationen im Weinbau zurück. Von der Urgroßmutter des jetzigen Besitzers Werner Morandell stammt seit 1835 der Hofname, der auf dessen Frau Elisabeth "Liesele" zurückgeht. Der passionierte Winzer Werner Morandell interessiert sich hauptsächlich für Rebsorten, aus denen Spitzenweine ökologisch gekeltert werden können. Die Hänge des Mendelgebirges mit dem warmen Südwind Ora aus der Poebene bilden ein sonnenverwöhntes Weinbaugebiet. Auf einer Rebflächen von 3 ha gedeihen die Trauben für die Weine "Julian" (Bronner), "Maximilian" (Cabernet), Trockenbeerenauslese "Sweet Claire" (Bronner), "Amadeus" (Vernatsch) sowie Gewürztraminer, Weißburgunder und den seltenen "Vino del Passo", der auf 1300 m Meereshöhe wächst. Der Lieselehof beherbergt das Südtiroler Weinrebenmuseum mit 300 verschiedenen Rebsorten aus aller Welt. Aus jeweils mindestens hundert verschiedenen Sorten wird ein weißer und ein roter "Hundertsortenwein"gekeltert.
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