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Análisis Garantizado: Min. Proteína Cruda 6.0 %, Min. Grasa Cruda 3.0 %, Max. Fibra Cruda 2.0 %, Max. Humedad 63.0 %, Max. Fresno 4.0 %, Min. Calcio 0.4 %, Min. Fósforo 0.1 %
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Composition: Vegetables, derivatives of vegetable origin, cereals, fruit, various sugars, yeasts, minerals, eggs and egg derivatives, milk and milk derivatives.
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Analyse garantie : Protéines brutes min. 6,0 %, Matières grasses brutes min. 3,0 %, Fibres brutes max. 2,0 %, Humidité max. 63,0 %, Cendre max. 4,0 %, Calcium min. 0,4 %, Phosphore min. 0,1 %
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