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  Hans Kleivdal | Uni Re...  
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Steinrücken, Pia; Erga, Svein Rune; Mjøs, Svein Are; Kleivdal, Hans Torstein; Prestegard, Siv Kristin Bioprospecting North Atlantic microalgae with fast growth and high polyunsaturated fatty acid (PUFA) content for microalgae-based technologies.
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Steinrücken, Pia; Erga, Svein Rune; Mjøs, Svein Are; Kleivdal, Hans Torstein; Prestegard, Siv Kristin Bioprospecting North Atlantic microalgae with fast growth and high polyunsaturated fatty acid (PUFA) content for microalgae-based technologies.Algal Research 2017 ; Volum 26. s. 392-401
  Jeroen Hendrik De Vree ...  
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Steinrücken, Pia; Prestegard, Siv Kristin; de Vree, Jeroen Hendrik; Storesund, Julia Endresen; Pree, Bernadette; Mjøs, Svein Are; Erga, Svein Rune Comparing EPA production and fatty acid profiles of three Phaeodactylum tricornutum strains under western Norwegian climate conditions.
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Steinrücken, Pia; Prestegard, Siv Kristin; de Vree, Jeroen Hendrik; Storesund, Julia Endresen; Pree, Bernadette; Mjøs, Svein Are; Erga, Svein Rune Comparing EPA production and fatty acid profiles of three Phaeodactylum tricornutum strains under western Norwegian climate conditions.Algal Research 2018 ; Volum 30. s. 11-22
  Ingvild Eide Graff | U...  
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Schmedes, Mette; Brejnrod, Asker; Aadland, Eli Kristin; Kiilerich, Pia; Kristiansen, Karsten; Jacques, Hélène; Lavigne, Charles; Graff, Ingvild Eide; Eng, Øyvin Andre Solberg; Holthe, Asle; Mellgren, Gunnar; Young, Jette Feveile; Sundekilde, Ulrik Kræmer; Liaset, Bjørn; Bertram, Hanne Christine The effect of lean-seafood and non-seafood diets on fecal metabolites and gut microbiome: results from a randomized crossover intervention study.
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Schmedes, Mette; Brejnrod, Asker; Aadland, Eli Kristin; Kiilerich, Pia; Kristiansen, Karsten; Jacques, Hélène; Lavigne, Charles; Graff, Ingvild Eide; Eng, Øyvin Andre Solberg; Holthe, Asle; Mellgren, Gunnar; Young, Jette Feveile; Sundekilde, Ulrik Kræmer; Liaset, Bjørn; Bertram, Hanne Christine The effect of lean-seafood and non-seafood diets on fecal metabolites and gut microbiome: results from a randomized crossover intervention study. Molecular Nutrition & Food Research 2018 ; Volum 62.