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Geographical situation: in the northern part of the appellation Commune: Charnas Terroir: granitic subsoil. Soil composed of shale and gneiss. South South East exposure Grape variety: 100% Syrah Vineyard age: 30 to 35 years Yield: 35 hectoliters per hectare Tillage: tillage Vinification: manual harvesting. Parcel selection. 100% destemming then crushing and cold setting at 12 ° C for 2 to 3 days. 1 reassembly per day. Hot maceration (25 to 35 ° C) for 25 to 30 days. Vatting and pressing, juice press and shot high apart. Aging in oak barrels for 18 months (new barrels renewed by 1/4) Harvest date: early October 2015 Bottling: mid-May cork cork Surface: 1.5 Hectare Geographic Location: in the northern part of the appellation Municipality: Charnas Soil: granitic soil. Soil composed of shale and gneiss. South South East exposure Grape variety: 100% Syrah Vineyard age: 15 years Yield: 40 hectoliters per hectare Tillage: plowing Vinification: manual harvesting. Parcel selection. 100% destemming then crushing and cold setting at 12 ° C for 2 to 3 days. 1 reassembly per day. Hot maceration (25 to 35 ° C) for 25 to 30 days. Vatting and pressing, juice press and shot high apart. Aging in oak barrels for 18 months (barrel of 3 to 6 wines) Harvest date: early October 2015 Bottling: mid May 2016 cork closure Area: 3 Hectares
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