boned – -Translation – Keybot Dictionary

  www.congresociudadaniadigital.com  

Show textShow cached sourceOpen source URL	Shoulder of lamb from Riaza, roasted, de-boned and served with sautéed puntalette and wild mushrooms
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  indigo.ooo  

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Only top-quality materials are approved for our speck production. After the meat is expertly boned, all further processing is carefully done by hand. Our smoking process is especially environmentally and product friendly: quality is ensured by special climatised rooms and an aging period of at least 22 weeks.

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Lo Speck Alto Adige I.G.P. (Indicazione Geografica Protetta) è il fiore all’occhiello di Galloni. Per la produzione del nostro speck sono ammessi solo ingredienti eccellenti della migliore qualità. Dopo un’attenta operazione di taglio e disossatura, si procede alla lavorazione a mano eseguita con estrema cura. Il nostro processo di affumicatura è particolarmente rispettoso dell’ambiente e del prodotto. Gli speciali locali climatizzati e una stagionatura di almeno 22 settimane rientrano nei nostri standard di qualità. L’intero processo è controllato e registrato dalle più moderne apparecchiature computerizzate. Per garantire la sicura rintracciabilità dei prodotti.

  3 Hits yayasanpulih.org  

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Brahim a Muslim, and Henry a Jew are associates in a sawmill. They are boned by a friendship that stretches back to their childhood. Fatima and Ruth, their respective wives are also close and work in the same insurance company.

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1960. godine u Maroku musliman Brahim i Židov Henry suvlasnici su pilane. Prijatelji su od djetinjstva. Fatima i Ruth, njihove supruge također su bliske i zajedno rade u osiguravajućoj tvrtci. Fatima ne može imati djece i posebno je vezana za Ruthinu djecu Avija i Aidu koju doživljava poput vlastite djece. Maroko je pogođen gospodarskom krizom i, kao što je to često slučaj, negativnosti se odražavaju na židovsku zajednicu. jedan dan na putu za sinagogu, Ruthinu majku Mamu Hannu napadaju lokalni huligani…

  agritrade.cta.int  

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This issue has implications for certain ACP countries, such as Namibia, which is trying to secure the application of the regionalisation principle to its exports for lamb to the EU. This would allow Namibia to export the far more commercially attractive bone-in-lamb cuts, rather than de-boned lamb meat for which there is only a limited market.

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Cette question n'est pas sans conséquence pour certains pays ACP tels que la Namibie, qui tente d'assurer l'application du principe de régionalisation en ce qui concerne ses exportations de viande d'agneau vers l'UE. Une telle disposition permettrait à la Namibie d'exporter les morceaux de viande d'agneau avec l'os qui sont nettement plus avantageux du point de vue commercial que la viande désossée qui bénéficie d'un marché extrêmement limité. Ce différend a surgi il y a six ans et s'est prolongé depuis en ayant des conséquences commerciales significatives. La mise en œuvre des règles de l'OMC sur cette question constituerait un cadre juridiquement contraignant permettant de régler ce type de différends.

  firstinsurancefunding.ca  

Show textShow cached sourceOpen source URL	In portions, full fillet, boned, pin bone free... Taking advantage of each season and offering an advisory service for seasonal purchasing, we are in a position to advise our clients in order to make their investments worthwhile, and help them increase their profits to a maximum.
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine peixosdepalamos.com as primary domain	Par portions, en filet entier, sans arrêtes ni “Pin Bones”. En profitant des saisons et en offrant un conseil d’achat par saison, nous conseillons nos clients, afin de rentabiliser les investissements d’achats, en les aidant à maximiser leurs bénéfices.
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine peixosdepalamos.com as primary domain	A porciones, filete entero, sin espinas ni “Pin Bones”. Aprovechando las estaciones y ofreciendo un servicio de asesoramiento de compra por temporada, aconsejamos a nuestros clientes con el fin de hacer rendir las inversiones de compra, ayudando a maximizar sus beneficios.

  101 Hits events.nlg.ge  

Show textShow cached sourceOpen source URL	Sexy Pinup Teen Gets Boned 24 views 100%
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  www.comievents.com  

Show textShow cached sourceOpen source URL	It was not easy for me. Sitting at computer desk for months, being naturally “big boned” and caring a few extra kilos of photo equipment is not your best friend when you are aware that your knees hurt after long walks.
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine igor.stojakovic.net as primary domain	No, kao što rekoh, tko bi gori sad bi doli, a put doli je posut setom od puno stepenica (nisam brojao, ali više ih je neg u Sloveniji pri povratku sa izvora Savice). Priznat ću, nije mi bilo lako. Mjeseci sjedenja, prirodna obdarenost povećim trbuhom i par kg foto opreme nikako nisu saveznik u spustu pa sam malo cvilio i žalio svoja koljena, ali nije to ništa novo.

  www.puertodelcarmen-reservar-hoteles.com  

Show textShow cached sourceOpen source URL	Challenged to fuck under intense pressure from bondage, she struggles against the bondage, click here tied down girls cancel reply. Chase and capture, dunked and boned. Sexy MILF is bound, busty starlet fucked bound in a strict piledriver.
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine galerije.info as primary domain	In dkny golden delicious men entirety, udělejte si radost v internetové parfumerii ELNINO. Zapach jest bardzo atrakcyjny i potrafi pobudzić Twoje zmysły. Zapach niestety nie jest w moim guscie, a dostawa ekspresowa.

  3 Hits xxxtubegap.com  

Show textShow cached sourceOpen source URL	The thickest, strongest jelly-ring ever made by Oxballs. Try it out, it will get you boned and keep you hard.
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  www.docaofficial.com  

Show textShow cached sourceOpen source URL	Boned pig’s trotters stuffed with shoulder of pork with Gamoneu cream sauce
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  www.menopauseandu.ca  

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  2 Hits www.boviteq.com  

Show textShow cached sourceOpen source URL	STUFFED AND BONED PIG’S TROTTERS
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  www.auwirt.com  

Show textShow cached sourceOpen source URL	4 boned and skinned chicken breasts
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  www.kvint.md  

Show textShow cached sourceOpen source URL	Wash and boned the onion, cut in strips for soffriggetela and abundant in oil without it imbiondire, add the chicken livers and brown do everything. Add a finger of wine and a cognac, once evaporated, add the anchovies to destroy them completely.
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine siena.guidatoscana.it as primary domain	Lavez et désossées l'oignon, les couper en bandes de soffriggetela et abondants dans l'huile sans qu'il imbiondire, ajouter les foies de poulet et faire tout ce qui est brun. Ajouter un doigt de vin et un cognac, une fois évaporé, ajouter les anchois de les détruire complètement. À ce stade, les câpres hachés finement avec le persil et ajoutez-les au foie avec quelques «l'eau et une pincée de sel et de poivre.
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine siena.guidatoscana.it as primary domain	Waschen ohne Knochen und die Zwiebel, in Streifen geschnitten für soffriggetela und in reichlich Öl ohne es imbiondire, fügen Sie die Geflügelleber und braun alles tun. Fügen Sie einen Finger von Wein und Cognac ein, einmal verdunstet, fügen Sie die Sardellen zu zerstören sie völlig. An diesem Punkt, fein gehackten Kapern zusammen mit der Petersilie und fügen Sie diese in der Leber mit einigen "Wasser und eine Messerspitze Salz und Pfeffer.
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine siena.guidatoscana.it as primary domain	Lave y deshuesada la cebolla, cortada en tiras para soffriggetela y abundantes en el aceite sin que imbiondire, añadir el hígado de pollo y hacer todo lo que esté marrón. Añadir un dedo de vino y un coñac, una vez evaporado, agregar las anchoas a destruir por completo. En este punto, finamente picado alcaparras junto con el perejil y agregar a ellos el hígado con agua y una pizca de sal y pimienta.

  irie.uib.cat  

Show textShow cached sourceOpen source URL	Boned Juan Pablo Alvarez
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  10 Hits www.vakantieparkschouwen.nl  

Show textShow cached sourceOpen source URL	The boned and derinded hams are pressed Parma-style to be displayed on food counters or block-style to be packaged in trays or to be sent to slicing plants.
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine gelminimacchine.com as primary domain	Die entbeinten und entkernten Schinken werden im Parma-Stil gepresst, um auf den Essensmarken oder im Block-Stil präsentiert zu werden, um in Tabletts verpackt zu werden oder um sie in Scheiben schneiden zu können.

  www.alqaws.org  

Show textShow cached sourceOpen source URL	They are also called upon by costume designers who do not have their own workshops. Boned corsets, totes, crinolines, costumes for men, women and children, etc. – the workshop can make just about everything.
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine patrimoine-vivant.com as primary domain	Bruno Fatalot et Nathalie Chevalier réalisent des maquettes qui sont exécutées à l’atelier. Ils sont également sollicités par des costumiers qui n’ont pas d’atelier. Corsets baleinés, paniers, crinolines, costumes pour hommes, femmes, enfants, etc. : tout est envisageable à l’atelier.

  2 Hits www.lecameredimonia.com  

Show textShow cached sourceOpen source URL	Fully boned lace over satin corsage with center back lace of the brand Coquette.
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  my.trenkwalder.com  

Show textShow cached sourceOpen source URL	Full boned rigid stiff historical Rococo Corset (Balleine)
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  10 Hits sicilia.indettaglio.it  

Show textShow cached sourceOpen source URL	2 boned and salty anchovies
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  6 Hits www.sedentarybehaviour.org  

Show textShow cached sourceOpen source URL	Bloc and half centre: Pieces of boned, polished, trimmed and pressed Serrano ham prepared for carving in a way that allows for a high yield.
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine consorcioserrano.es as primary domain	Bloc et moyen centre : Pièces de Jambon cru désossées, polies, dégraissées et pressées, préparées pour leur a découpe de telle manière à ce que cela permette d’obtenir un rendement élevé.

  www.infoxgen.com  

Show textShow cached sourceOpen source URL	Gutted, boned and filleted until only the essence remains: visuals and acoustics that bring the room to life.
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  43 Hits www.braquedubourbonnais.info  

Show textShow cached sourceOpen source URL	General appearance : Strong boned, powerful, viewed from behind straight and parallel.  The angulation is clearly marked but not too strongly.
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine braquedubourbonnais.info as primary domain	Vue d’ensemble : Puissants, vus de derrière, droits et parallèles.  Ossature solide.  Les angulations sont nettes, mais pas trop prononcées.

  2 Hits www.lesecretdumarais.com  

Show textShow cached sourceOpen source URL	Match with food: boned quails stuffed with foie gras served in thickened cooking juices with caramelised vegetables.
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine sommeliers-international.com as primary domain	Accords mets & vins : cailles désossées, farcies au foie gras, jus de cuisson réduit et légumes caramélisés

  zittau-tour.de  

Show textShow cached sourceOpen source URL	Boned quail, stuffed with foie gras and smoked.
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  2 Hits www.segafredo.it  

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  www.oranit-ltd.com  

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  www.instituteoflanguage.nl  

Show textShow cached sourceOpen source URL	Boned chicken breasts with prosciutto
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  3 Hits quadronuevo.de  

Show textShow cached sourceOpen source URL	This product is made using the part of the belly until the chest of the pig, it's boned and cut into a rectangular shape with the pig skin. Its characteristic is the striping of fat and lean meat, aromatized in brine, that exalts the sweetness of this product and makes it delicate to the palate.
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine eternisaporidicalabria.com as primary domain	C'est un produit de la partie du ventre du porc salé, épicé et assaisonné de poivre.De forme rectangulaire est produit dans toute la region. Sa caractéristique est la doucer qui rend il délicat au palais.
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine eternisaporidicalabria.com as primary domain	Es un producto que se obtiene utilizando parte del vientre hasta el dorsal del cerdo, se deshuesada y corta en forma rectangular con toda la corteza. Su característica es la estriación entre salado aderezado gordos y flacos, lo que acentúa la dulzura del producto, por lo que es suave al paladar.
Compare text pagesCompare HTM pagesOpen source URLOpen target URLDefine eternisaporidicalabria.com as primary domain	E' un prodotto che si ricava utilizzando la parte della pancia fino al costato del maiale, viene disossato e tagliato a forma rettangolare con tutta la cotenna. La sua caratteristica è la striatura tra grasso e magro aromatizzata in salagione, che fa risaltare la dolcezza del prodotto rendendolo delicato al palato.

  2 Hits www.soproxi.it  

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This ancient cured meat (documents of 1170 talk about it) is obtained from the front shoulders of pork, raw-boned and steeped in aromas and herbs for 15 days. It is then tied, strictly by hand, assuming the appearance of a large sphere, which will then be aged for 25/30 days, and finally baked at a low temperature in water with red wine and vegetables for several hours.

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Antico salume pregiato (sono stati trovati documenti che ne parlavano risalenti al 1170) ricavato dalla spalla anteriore del suino (scapola), disossata e fatta riposare cruda negli aromi e nelle droghe per 15 giorni per poi venire legata rigorosamente a mano assumendo l’aspetto di una grossa sfera, la quale verrà poi fatta stagionare per 25/30 giorni ed infine cotta a bassa temperatura in acqua insieme a vino rosso e verdure per varie ore. Questa lavorazione conferisce alla Spalla Cotta detta di “San Secondo” (paese della bassa parmense da dove trae origine), un profumo ed un aroma particolarmente delicato, specialmente se servita calda. Ottima come antipasto da sola o insieme ad altri salumi, accompagnata da pane casereccio caldo o con la classica torta fritta.