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Based on an analysis of feeding costs, we can definitely state that in cattle fattening, poor quality, unrealistically low yielding and, therefore, exceptionally expensive mass fodder is unacceptable. This is still true if the acknowledged high production cost contributes to the results of other sectors. It is not even justified for cropland with special natural properties, as with appropriate technology and attention yield was doubled, even on plots with poor productive capacity. Deliberate, expert mass fodder cultivation is the basic prerequisite of successful production.
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