on food – -Translation – Keybot Dictionary

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  Growing the Future - O...  
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OCW is part of the RCE Food Working Group which in May 2011 published a discussion paper on food in Education for Sustainable Development and Global Citizenship:
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Mae'r Ganolfan hefyd yn aelod o Grwp Gwaith Bwyd yr RCE a gyhoeddwyd ym mis Mai 2011 bapur trafod ar fwyd mewn Addysg ar gyfer Datblygu Cynaliadwy a Dinasyddiaeth Fydeang:
  Soil Association and Or...  
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[1] The New Economics Foundation undertook an independent evaluation and found that for every £1 spent on Food for Life menus, there is a £3 return to the local economy. Full report here
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[1] Gwerthuswyd y nod yn annibynnol gan y New Economics Foundation; am bob £1 sy'n cael ei gwario ar fwydlenni Bwyd am Oes, gwelwyd bod £3 yn dod yn ôl i'r economi leol. Adroddiad llawn yma
  Consumers - Organic Ce...  
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Please also see our work on Food Values and Ethics
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Gwybodaeth ar gyfer defnyddwyr
  News from Organic Centr...  
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The Welsh Assembly Government says the average family wastes £50 a month on food that is thrown away, and has set a target to recycle 70% of waste in Wales by 2025. It has committed £34m between 2009 and 2011..
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Dywed Llywodraeth Cynulliad Cymru bod y teulu cyffredin yn gwastraffu £50 y mis ar fwyd sy'n cael ei daflu ymaith, ac y mae wedi gosod targed i ailgylchu 70% o'r gwastraff yng Nghymru erbyn 2025. Y mae hefyd wedi clustnodi...
  News from Organic Centr...  
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The 2011 Food Issues Census, conducted by the Food Ethics Council, provides an overview of the activities of civil society groups working on food or farming in the UK, based on a survey of over 300 organisations.
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Mae papur a gynhyrchwyd gan awduron o Ganolfan Organig Cymru, Prifysgol Abertawe, Prifysgol Glyndŵr a'r Ganolfan Technoleg Amgen yn trafod beth sy'n rhaid i bobl ei ddysgu am systemau bwyd cynaliadwy, sut y maent yn ei ddysgu, a sut y...
  Reducing food waste - N...  
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The Welsh Assembly Government says the average family wastes £50 a month on food that is thrown away, and has set a target to recycle 70% of waste in Wales by 2025. It has committed £34m between 2009 and 2011 to collect food waste from every home.
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Dywed Llywodraeth Cynulliad Cymru bod y teulu cyffredin yn gwastraffu £50 y mis ar fwyd sy'n cael ei daflu ymaith, ac y mae wedi gosod targed i ailgylchu 70% o'r gwastraff yng Nghymru erbyn 2025. Y mae hefyd wedi clustnodi £34m rhwng 2009 a 2011 ar gyfer casglu gwastraff bwyd o bob cartref. Newyddion y BBC.
  The Great Food Debate -...  
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In January, the Women's Institute held an event at the National Assembly of Wales to launch a new project on food security. Speakers included ALun Davies AM, Nick Fenwick of the FUW, Terry Marsden of Cardiff University and Patrick Holden of the Sustainable Food Trust.
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Ym mis Ionawr, cynhaliwyd Sefydliad y Merched ddigwyddiad yng Nghynulliad Cenedlaethol Cymru i lansio prosiect newydd am sicrhau'r cyflenwad bwyd. Ymhlith y siaradwyr oedd Alun Davies AS, Nick Fenwick o'r UAC, Terry Marsden o Brifysgol Caerdydd a Patrick Holden o'r Sustainable Food Trust.
  Food Values around Wale...  
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In early March we held an event for staff and students at Aberystwyth University to discuss food sourcing and how to cut down on food waste. The event revealed considerable enthusiasm for using food better, composting, growing food and establishing a food Co-op.
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Ar ddechrau mis Mawrth, cynhaliwyd digwyddiad gennym i staff a myfyrwyr ym Mhrifysgol Aberystwyth i drafod ffynonellau bwyd a sut i gwtogi ar wastraff bwyd. Bu'r digwyddiad yn datgelu cryn dipyn o frwdfrydedd am ddefnyddio bwyd yn well, compostio, tyfu bwyd a sefydlu menter bwyd organig gydweithredol.
  Pembrokeshire Food Comm...  
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A project focused on growing organic vegetable and fruit, education about the environmental benefits and healthy eating habits. Year 6 pupils and parents transformed a compost area into a growing area and they also ran practical courses on food production for the wider local community.
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Bu'r Parth Tyfu'n canolbwyntio ar dyfu llysiau a ffrwythau organig, addysg am y buddion amgylcheddol ac ar arferion bwyta'n iach. Trawsnewidiwyd ardal gompost gan ddisgyblion Blwyddyn 6 a rheini a fu hefyd yn rhedeg cyrsiau ymarferol ar gynhyrchu bwyd i'r gymuned leol ehangach. Roedd plant yn mwynhau trefn y Parth Tyfu a bydd yn cael ei ddefnyddio bob blwyddyn gyda phlant blwyddyn 5 a 6 i barhau ei lwyddiant. Cewch wybod mwy yma