moyenne sur 24 heures – English Translation – Keybot Dictionary

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  www.hgb-leipzig.de  
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Sur le moment ça m’a fait mal. Ceci dit, la différence entre mon bateau et le sien est colossale. Avec mon IMOCA, je n’ai jamais tenu plus de 15 nœuds de moyenne sur 24 heures. Un foiler peut tenir 25 nœuds.
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“For me there was the discovery that you have to face things. You just continue, as you don’t have the choice. If there was a race tomorrow, I’d set off again. In four years from now? That’s a long time. You feel fear, joy and that’s what pushes you. It is a privilege. It’s not a question of holding on. It’s quite simply that you don’t have the choice. For example, if you set off with one spanner and it breaks. You can’t go and buy another one. All you have is what you have on board. You find what you need – technical, mental, physical. I was going to tell my mother I would bring the boat into Fremantle, but when you’re in your bunk with cracked ribs. You crawl up on the deck. You’re on your knees. But then you get back up. When you have broken ribs, that hurts, but you don’t have the choice. You simply have to do that.”
  2 Hits www.agr.ca  
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Nous avons maintenu la température de pré‑nuit durant trois heures et avons ajusté en conséquence le réglage de température des autres périodes de la journée de manière à obtenir la même température moyenne sur 24 heures (19,4 oC) pour tous les traitements.
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Early production and high energy efficiency are important in greenhouse vegetable production in cold regions. A dynamic temperature integration strategy with low pre-night temperature (PNT) has been developed to reduce energy consumption and to improve early fruit yield and energy use efficiency. However, the application of this temperature control strategy is feasible only if there is no crop yield and quality loss. To determine the low PNT tolerance threshold and explore the mechanism of this temperature control strategy on plant growth and development, the effects of four PNT temperature integration treatments (PNT9, PNT11, PNT13, and PNT15, with an actual PNT of 9.4, 11.3, 13.3, and 15.1 °C, respectively) on greenhouse tomatoes (Solanum lycopersicum) were investigated. The PNT was applied at the beginning of the night for 3 h, whereas temperatures in other periods during a day (24 h) were adjusted accordingly to ensure the same 24-h average temperature (19.4 °C) for all PNT treatments. Four cultivars (Bigdena, Clarance, Quest, and Conchita), representing all three types (beefsteak, cluster, and cherry) of greenhouse tomatoes, were used in the study. The optimum PNT for fruit yield was 13.8 and 14.9 °C for ‘Bigdena’ and ‘Conchita’, respectively. Low PNT down to 11 °C did not compromise fruit yield and plant development in ‘Clarance’, and thus a PNT lower than 13 °C can be used for ‘Clarance’ if it does not have a negative effect on fruit quality. In ‘Bigdena’ and ‘Conchita’, the above-ground biomass increased with increasing PNT at the low range of PNT, peaked at ≈13 °C PNT (13.7 and 13 °C for ‘Bigdena’ and ‘Conchita’, respectively), then declined at high PNT. Leaf photosynthesis rates were increased by the highest PNT (PNT15), whereas respiration rates were reduced by the lowest PNT (PNT9). Therefore, PNT at ≈13 °C might have allowed for the proper balance between the high photosynthesis for photoassimilate generation and the low respiration for photoassimilate conservation and thus accumulated the highest photoassimilate and the highest fruit yield in ‘Bigdena’. Flower development rate in ‘Conchita’ decreased linearly with low PNT, which might have limited the response of its fruit yield to low PNT and raised the optimum PNT for fruit yield to 14.9 °C. Temperature integration with proper low PNT can be an effective climate control strategy for increasing early fruit yield and energy use efficiency in greenhouse tomato production.
  2 Hits www5.agr.gc.ca  
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Nous avons maintenu la température de pré‑nuit durant trois heures et avons ajusté en conséquence le réglage de température des autres périodes de la journée de manière à obtenir la même température moyenne sur 24 heures (19,4 oC) pour tous les traitements.
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Early production and high energy efficiency are important in greenhouse vegetable production in cold regions. A dynamic temperature integration strategy with low pre-night temperature (PNT) has been developed to reduce energy consumption and to improve early fruit yield and energy use efficiency. However, the application of this temperature control strategy is feasible only if there is no crop yield and quality loss. To determine the low PNT tolerance threshold and explore the mechanism of this temperature control strategy on plant growth and development, the effects of four PNT temperature integration treatments (PNT9, PNT11, PNT13, and PNT15, with an actual PNT of 9.4, 11.3, 13.3, and 15.1 °C, respectively) on greenhouse tomatoes (Solanum lycopersicum) were investigated. The PNT was applied at the beginning of the night for 3 h, whereas temperatures in other periods during a day (24 h) were adjusted accordingly to ensure the same 24-h average temperature (19.4 °C) for all PNT treatments. Four cultivars (Bigdena, Clarance, Quest, and Conchita), representing all three types (beefsteak, cluster, and cherry) of greenhouse tomatoes, were used in the study. The optimum PNT for fruit yield was 13.8 and 14.9 °C for ‘Bigdena’ and ‘Conchita’, respectively. Low PNT down to 11 °C did not compromise fruit yield and plant development in ‘Clarance’, and thus a PNT lower than 13 °C can be used for ‘Clarance’ if it does not have a negative effect on fruit quality. In ‘Bigdena’ and ‘Conchita’, the above-ground biomass increased with increasing PNT at the low range of PNT, peaked at ≈13 °C PNT (13.7 and 13 °C for ‘Bigdena’ and ‘Conchita’, respectively), then declined at high PNT. Leaf photosynthesis rates were increased by the highest PNT (PNT15), whereas respiration rates were reduced by the lowest PNT (PNT9). Therefore, PNT at ≈13 °C might have allowed for the proper balance between the high photosynthesis for photoassimilate generation and the low respiration for photoassimilate conservation and thus accumulated the highest photoassimilate and the highest fruit yield in ‘Bigdena’. Flower development rate in ‘Conchita’ decreased linearly with low PNT, which might have limited the response of its fruit yield to low PNT and raised the optimum PNT for fruit yield to 14.9 °C. Temperature integration with proper low PNT can be an effective climate control strategy for increasing early fruit yield and energy use efficiency in greenhouse tomato production.
  2 Hits www.listeriosis-listeriose.investigation-enquete.gc.ca  
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Nous avons maintenu la température de pré‑nuit durant trois heures et avons ajusté en conséquence le réglage de température des autres périodes de la journée de manière à obtenir la même température moyenne sur 24 heures (19,4 oC) pour tous les traitements.
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Early production and high energy efficiency are important in greenhouse vegetable production in cold regions. A dynamic temperature integration strategy with low pre-night temperature (PNT) has been developed to reduce energy consumption and to improve early fruit yield and energy use efficiency. However, the application of this temperature control strategy is feasible only if there is no crop yield and quality loss. To determine the low PNT tolerance threshold and explore the mechanism of this temperature control strategy on plant growth and development, the effects of four PNT temperature integration treatments (PNT9, PNT11, PNT13, and PNT15, with an actual PNT of 9.4, 11.3, 13.3, and 15.1 °C, respectively) on greenhouse tomatoes (Solanum lycopersicum) were investigated. The PNT was applied at the beginning of the night for 3 h, whereas temperatures in other periods during a day (24 h) were adjusted accordingly to ensure the same 24-h average temperature (19.4 °C) for all PNT treatments. Four cultivars (Bigdena, Clarance, Quest, and Conchita), representing all three types (beefsteak, cluster, and cherry) of greenhouse tomatoes, were used in the study. The optimum PNT for fruit yield was 13.8 and 14.9 °C for ‘Bigdena’ and ‘Conchita’, respectively. Low PNT down to 11 °C did not compromise fruit yield and plant development in ‘Clarance’, and thus a PNT lower than 13 °C can be used for ‘Clarance’ if it does not have a negative effect on fruit quality. In ‘Bigdena’ and ‘Conchita’, the above-ground biomass increased with increasing PNT at the low range of PNT, peaked at ≈13 °C PNT (13.7 and 13 °C for ‘Bigdena’ and ‘Conchita’, respectively), then declined at high PNT. Leaf photosynthesis rates were increased by the highest PNT (PNT15), whereas respiration rates were reduced by the lowest PNT (PNT9). Therefore, PNT at ≈13 °C might have allowed for the proper balance between the high photosynthesis for photoassimilate generation and the low respiration for photoassimilate conservation and thus accumulated the highest photoassimilate and the highest fruit yield in ‘Bigdena’. Flower development rate in ‘Conchita’ decreased linearly with low PNT, which might have limited the response of its fruit yield to low PNT and raised the optimum PNT for fruit yield to 14.9 °C. Temperature integration with proper low PNT can be an effective climate control strategy for increasing early fruit yield and energy use efficiency in greenhouse tomato production.
  hotsextube.video  
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- 40°C en moyenne sur 24 heures
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Power quality analysers for permanent use