riche en calories – English Translation – Keybot Dictionary

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  2 Hits www.apartmani-orbanic-cres.hr  
Supplément diététique appétent riche en calories
Omega-3 fatty acid supplement
  europa.bunto.free.fr  
Cette pause gourmande doit être riche en calories pleines, et pleine de bons nutriments !
This gourmet break must be rich in full calories, and full of good nutrients!
  www.canadiensensante.gc.ca  
Si vous optez pour un repas riche en calories, en lipides, en sucre et en sodium, mangez des repas plus sains le reste de la journée.
You can enjoy eating out while following Canada's Food Guide. Many cafeterias, fast food outlets, and restaurants offer healthier alternatives.
  www.healthycanadians.gc.ca  
Si vous optez pour un repas riche en calories, en lipides, en sucre et en sodium, mangez des repas plus sains le reste de la journée.
You can enjoy eating out while following Canada's Food Guide. Many cafeterias, fast food outlets, and restaurants offer healthier alternatives.
  healthycanadians.gc.ca  
Si vous optez pour un repas riche en calories, en lipides, en sucre et en sodium, mangez des repas plus sains le reste de la journée.
You can enjoy eating out while following Canada's Food Guide. Many cafeterias, fast food outlets, and restaurants offer healthier alternatives.
  www.internationaloliveoil.org  
L’huile d’olive est un aliment d’une grande valeur biologique, très riche en calories, comme les autres matières grasses (9 kilocalories par gramme). On pourrait donc penser que sa consommation favorise l’obésité.
Olive oil is a nutrient of great biological value. Like all other fats and oils it is high in calories (9 Kcal per gram), which could make one think that it would contribute to obesity. However, experience shows that there is less obesity amongst the Mediterranean peoples, who consume the most olive oil.
  2 Hits www.objectpark.net  
Consommer de l’alcool peut rendre la perte de poids plus difficile. L’alcool est riche en calories. Si vous obtenez également des calories supplémentaires des collations, des repas ou des boissons gazeuses pour éviter une hypoglycémie, vous pouvez facilement dépasser votre limite de calories.
Drinking alcohol can make it harder to lose weight. Alcohol is high in calories. If you are also getting extra calories from eating snacks, meals, or mixers to avoid low blood sugar, you can easily go over your calorie limit. Either avoid alcohol completely or use the following tips to fit the added calories better into your meal plan.
  3 Hits www.catie.ca  
Lorsque l’idée de manger un repas entier ne vous sourit guère, les suppléments alimentaires liquides peuvent constituer une excellente source de calories. Il est souvent plus facile de boire un repas que de le manger. Essayez un mélange de soupes ou un cocktail santé riche en calories, tels que les suivants :
When sitting down to a whole meal seems impossible, supplemental drinks can be an excellent source of additional calories. Drinking a meal may seem a lot easier than eating one. Try a blended soup or a high-calorie blender drink, such as the following:
  2 Hits parl.gc.ca  
Nous parlons des boissons riches en calories, mais je suis tout aussi inquiet des tablettes de chocolat et de la malbouffe qui sont omniprésentes, si bien qu'il est injuste de s'en tenir à un seul produit. En ce moment, je bois un Pepsi Diète qui n'est certainement pas riche en calories.
When we're looking at healthy living, I think, obviously, there are a wide variety of things you look at. If you look at high-calorie drinks, I'm just as concerned about the chocolate bars and junk food that are everywhere, so I think it would be unfair to look at only one item. Right now I'm having a Diet Pepsi, and that's certainly not a high-calorie drink. Is this one of your products?
  2 Hits www.bikebiz.com  
Lorsqu’il se produit une perte de poids, la principale stratégie thérapeutique consiste à augmenter l’apport en micronutriments jusqu’au niveau nécessaire pour favoriser la prise de poids. Cela s’accomplit grâce à un régime alimentaire riche en calories et en protéines et à la prise d’une multivitamine avec minéraux (voir « La perte de poids et le syndrome de dépérissement » ).
The primary strategy for treating weight loss is to increase macronutrient intake to the level needed to promote weight gain. This is achieved with a high-calorie, high-protein diet and a multivitamin-mineral supplement (see “Weight loss and wasting”).
  www.hypertaiwan.com.tw  
Ah, ce sentiment du début de semaine, de retour à la réalité après un week-end riche en calories et boissons digne d'un marathon. Dur dur, mais après tout c'est un peu l'idée de profiter du week-end, non ?
Ah, it's a wrap. As exhilarating as globetrotting to and from New York, London, Milan and Paris may seem (don't get me wrong! No complaints here), it's equally slightly tiring...However, one can never really get tired of Paris. So there's that. And while I was sustaining my fashion sense and wardrobe on the Forte Forte collection, the same goes for this red gown. I'll always love a red gown.
  www.baskavoda-riviera.eu  
Un produit riche en calories conçu pour fournir une grande quantité de calories dans un petit volume. Il s’agit d’un choix intéressant pour les personnes qui mangent très peu, qui veulent prendre du poids ou qui doivent suivre une diète restreinte en liquide ou en volume (en raison d’une intervention chirurgicale par exemple).
A high-calorie product that provides a large number of calories in a small volume. This can be an attractive option for people who don’t eat much, who want to gain weight, or who need to follow a restricted diet (in terms of liquid or volume), because of a medical procedure, for example.
  www.hepcinfo.ca  
, les personnes qui recevaient régulièrement une boisson riche en calories et en protéines et des conseils en matière de nutrition signalaient considérablement moins d'effets secondaires, comparativement aux personnes qui ne recevaient ce genre de soutien qu'à la suite d'une perte de poids importante.
, there were significantly fewer side effects reported among people who regularly received an energy- and protein-rich drink, along with advice about nutrition compared to people who only received these supports when they experienced significant weight loss. "In our opinion, nutritional support should be considered in all [people] during antiviral treatment with pegylated-interferon alfa and ribavirin," said Dr. Karel J. van Erpecum, a lead researcher. It is not clear how this research applies to new triple therapy (when a protease inhibitor, either boceprevir or telaprevir, is added to the regimen). "These protease inhibitors are ingested together with meals which could, in theory, decrease weight loss," explained Dr. Erpecum. (HCV New Drug Research, August 2012, in English)
  www.agr.ca  
Il est de pratique courante pendant la période sèche de faire passer les vaches laitières à une alimentation riche en calories 3 semaines avant le vêlage; toutefois, cette pratique peut provoquer une surconsommation de calories et accroître le risque de maladie métabolique après le vêlage.
A common feeding practice during the dry period is to switch dairy cows to an energy dense diet 3 wk prepartum, but this practice may lead to the overconsumption of energy and increase the risk of metabolic disease postpartum. The aim of this trial was to compare the metabolic status of transition Holstein dairy cows fed a 77% forage diet (77F) (NEL = 1.46 Mcal/kg; NDF = 41%) versus those fed a 87% forage diet (87F) (NEL = 1.41 Mcal/kg; 48% NDF). Approximately 60 d before calving, cows were dried off, housed in a free stall barn and fed the 87F diet. Three wk before expected calving, cows were randomly assigned to either the 77F treatment and switched to this diet (n = 45) or assigned to the 87F treatment and stayed on the dry cow ration until parturition (n = 42). After parturition, all cows were fed a common lactation diet (NEL = 1.59 Mcal/kg; 36% NDF). Dry matter intake was measured daily from 2 wk before to 2 wk after calving. Blood was sampled daily for 10 d postpartum. Subclinical ketosis was diagnosed using a threshold of beta-hydroxybutyrate ≥ 1.0 mmol/L after calving. Percentage of cows pregnant and odds of being pregnant on each treatment group was determined at 60, 90 and 120 days in milk through ultrasound by the herd veterinarian. Cows on the 87F diet consumed less DM prepartum than those on the 77F diet (12.7 ± 0.3 kg/d vs. 15.4 ± 0.3 kg/d, P < 0.001), but no difference in DMI was detected after calving (19.7 ± 5.5 kg/d; P = 0.87). Although the calculated prepartum required energy intake was the same for the two treatments (15.3 ± 1.2 Mcal/d; P = 0.16), cows on the 77F diet consumed 4.5 Mcal/d more than those on the 87F diet (22.5 ± 0.5 Mcal/d vs. 18.0 ± 0.5 Mcal/d; P < 0.001). Postpartum concentration of BHBA was lower for cows fed the 87F diet prepartum (0.49 ± 0.02 mmol/L vs. 0.59 ± 0.02 mmol/L; P = 0.02), and fewer animals on this diet were diagnosed SCK (49 % vs. 17 %; P = 0.001). Milk production tended to be lower for cows fed the 87F diet prepartum (47.3 ± 0.4 kg/d vs. 48.8 ± 0.4 kg/d; P = 0.10) for the first 22 weeks of lactation, which was significant for d 7 to d 28 of lactation (44.6 ± 1.1 kg/d vs. 47.6 ± 1.0 kg/d; P = 0.05). Though sample size was small to draw strong conclusions on reproductive performance, at 120 DIM, cows on the 87F diet were 0.3 times more likely to be pregnant (P = 0.03). These results indicate that feeding an 87F diet before calving can lower rates of SCK in transition dairy cows.
  www.listeriosis-listeriose.investigation-enquete.gc.ca  
Il est de pratique courante pendant la période sèche de faire passer les vaches laitières à une alimentation riche en calories 3 semaines avant le vêlage; toutefois, cette pratique peut provoquer une surconsommation de calories et accroître le risque de maladie métabolique après le vêlage.
A common feeding practice during the dry period is to switch dairy cows to an energy dense diet 3 wk prepartum, but this practice may lead to the overconsumption of energy and increase the risk of metabolic disease postpartum. The aim of this trial was to compare the metabolic status of transition Holstein dairy cows fed a 77% forage diet (77F) (NEL = 1.46 Mcal/kg; NDF = 41%) versus those fed a 87% forage diet (87F) (NEL = 1.41 Mcal/kg; 48% NDF). Approximately 60 d before calving, cows were dried off, housed in a free stall barn and fed the 87F diet. Three wk before expected calving, cows were randomly assigned to either the 77F treatment and switched to this diet (n = 45) or assigned to the 87F treatment and stayed on the dry cow ration until parturition (n = 42). After parturition, all cows were fed a common lactation diet (NEL = 1.59 Mcal/kg; 36% NDF). Dry matter intake was measured daily from 2 wk before to 2 wk after calving. Blood was sampled daily for 10 d postpartum. Subclinical ketosis was diagnosed using a threshold of beta-hydroxybutyrate ≥ 1.0 mmol/L after calving. Percentage of cows pregnant and odds of being pregnant on each treatment group was determined at 60, 90 and 120 days in milk through ultrasound by the herd veterinarian. Cows on the 87F diet consumed less DM prepartum than those on the 77F diet (12.7 ± 0.3 kg/d vs. 15.4 ± 0.3 kg/d, P < 0.001), but no difference in DMI was detected after calving (19.7 ± 5.5 kg/d; P = 0.87). Although the calculated prepartum required energy intake was the same for the two treatments (15.3 ± 1.2 Mcal/d; P = 0.16), cows on the 77F diet consumed 4.5 Mcal/d more than those on the 87F diet (22.5 ± 0.5 Mcal/d vs. 18.0 ± 0.5 Mcal/d; P < 0.001). Postpartum concentration of BHBA was lower for cows fed the 87F diet prepartum (0.49 ± 0.02 mmol/L vs. 0.59 ± 0.02 mmol/L; P = 0.02), and fewer animals on this diet were diagnosed SCK (49 % vs. 17 %; P = 0.001). Milk production tended to be lower for cows fed the 87F diet prepartum (47.3 ± 0.4 kg/d vs. 48.8 ± 0.4 kg/d; P = 0.10) for the first 22 weeks of lactation, which was significant for d 7 to d 28 of lactation (44.6 ± 1.1 kg/d vs. 47.6 ± 1.0 kg/d; P = 0.05). Though sample size was small to draw strong conclusions on reproductive performance, at 120 DIM, cows on the 87F diet were 0.3 times more likely to be pregnant (P = 0.03). These results indicate that feeding an 87F diet before calving can lower rates of SCK in transition dairy cows.