robe sombre – English Translation – Keybot Dictionary

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  www.ayoba.me  
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Leur robe sombre, presque noire, caractéristique du cépage syrah, évolue dans le temps vers des nuances grenat.
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Their dark, almost black colour, characteristic of Syrah, changes over time to shades of garnet.
  www.nature.ca  
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Un lièvre arctique en robe sombre aperçu en été à Terre-Neuve-et-Labrador.
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An Arctic hare with the dark coat seen in summer in Newfoundland and Labrador.
  57 Hits www.lesecretdumarais.com  
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Robe : Sombre, limpide et brillante
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Visual aspect: dark, translucent and gleaming.
  dev.nature.ca  
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Un lièvre arctique en robe sombre aperçu en été à Terre-Neuve-et-Labrador.
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An Arctic hare with the dark coat seen in summer in Newfoundland and Labrador.
  web-japan.org  
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, robe sombre et palais généreux,
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It would be hard to imagine Japanese cuisine without
  www.rcmp.gc.ca  
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Il veillera à ce que les membres à cheval soient des cavaliers compétents, qui connaissent bien les politiques et le protocole de la GRC en la matière, ainsi que l'attirail utilisé. Il évaluera la santé des montures et s'assurera qu'elles ont la robe sombre.
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He'll continue to ensure that members who perform duties on horseback are qualified riders and familiar with RCMP policy and protocol, as well as the tack, or equipment, being used. He'll also scrutinize the horses being used to ensure they're sound and dark in colour.
  www.vinparleur.net  
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« La robe sombre et pourpre est accompagnée par des savoureux arômes de crème de cassis, de cerise, de mûre et d’une multitude d’herbes grillées, de viande rôtie et de réglisse. Une intensité extraordinaire, une sensation »multidimensionnelle« en bouche et une finale qui dure plus de 40 secondes. Cette »beauté« se dégustera bien pendant les deux prochaines décennies. »
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«You know,» he answers, « tasting a lot of wines from the same region, or made with the same grape varieties, enables me to give an overview of the quality of this region or a specific vintage. My job is not to tell you what I like or not, even less what you should buy. By the way, no one needs to agree with my opinion.»
  2 Hits www.bmsw.net.cn  
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Vin de France Dégustation :  Robe sombre à la couleur rouge rubis, limpide et brillante. Le nez est gourmand et complexe sur des notes de cacao, de pruneaux, de compotées de fraises, de fruits des bois, de fruits mûres et une pointe de cannelle.
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AOP Les Baux de Provence Tasting notes: A garnet red colour with some orange hues. The nose is complex letting out delicate fruity and spicy aromas of clove, garrigue and stewed wild red fruit. There is a supple attack on the palate followed by blended and focused tannins backed up by a good underlying acidity. The finish is elegant with notes of cooked red fruits and white pepper with a slight touch of liquorice. This wine is suitable for tapas, a salad of gizzards confit or an osso buco. Serve at 17 degrees. Production: 25hl/ha. Wine-making process: Hand harvested. Indigenous yeast fermentation. Blend: 85% Grenache Noir, 15% Syrah. Alcohol by volume: 14%