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The milk of “LB Bulgaricum” is a product with excellent taste and high nutritional value. Children and adults alike know that nothing could be more comforting than a cup of warm milk before sleep. Besides being enjoyable, however, milk also has to be nutritional and whole-food. The milk of “LB Bulgaricum” is made of 100% high-quality Bulgarian milk that has undergone a pasteurisation process with preservation of all nutrients and beneficial ingredients necessary for the human body. It does not contain any artificial flavour enhancers or ingredients. It is suitable for both children and adults. The daily consumption of milk helps maintain bone and teeth strength. The product is suitable for direct consumption. Of course, it is also an essential product in culinary, suitable for desserts and sauces. Milk with 3,6% fat Main characteristics Ingredients: 100% Bulgarian cow milk Shelf Life: Up to 15 days after the date of production at storage temperature of 2–6 °С Organoleptic properties Content: Average nutritional value per 100 ml of product Fats 3.6 g, of which saturated fatty acids: 2.3 g Proteins 3.2 g Carbohydrates 4.2 g, of which sugar: 4.2 g Salt 0.12 g, natural sodium contained in the product Calories 62 kcal (259 kJ Milk with 2% fat Main characteristics Ingredients: 100% Bulgarian cow milk Shelf Life: Up to 15 days after the date of production at storage temperature of 2–6 °С Organoleptic properties Content: Average nutritional value per 100 ml of product Fats 2.0 g, of which saturated fatty acids: 1.3 g Proteins 3.2 g Carbohydrates 4.2 g, of which sugar: 4.2 g Salt 0.12 g, natural sodium contained in the product Calories 48 kcal (200 kJ)
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